Anchovy Cream

Piccante 🌶️

Sale price€5,80
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The Anchovy Cream is a truly original cream, with a typically Mediterranean flavour. Chopped anchovies and Calabrian hot chilli pepper in olive oil, as required by the traditional recipe. With a strong and intense flavor, with a spicy note, it will make every dish special.

Uses in the kitchen
Anchovy cream is excellent to spread on slices of toasted bread with a drizzle of EVO oil. Ideal for making first courses, adding a few spoonfuls to tomato sauce. It goes perfectly with vegetable-based sauces. To be used as a condiment for pizzas or sandwiches, to fill savory pies and focaccias.

Chilli pepper, anchovies (40.4%) (IT2408CE Engraulis Encrasicolus, salt), olive oil, salt, wine vinegar.

Acidifier: Citric acid.

Allergens: Sulfur dioxide and sulphites.

Conservation methods:

  • Keep away from direct sunlight and heat sources.
  • After opening, cover the product with oil and store in the fridge.
  • Pasteurized product

Jar of 180 grams

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