Description
Rositi mushrooms (lactarius deliciosus) are very precious and noble mushrooms, with a full flavor and an almost fruity smell. They are prepared with a simple process based on garlic, oregano, chilli pepper and olive oil, in order not to alter their organoleptic characteristics.
Uses in the kitchen
Mushrooms Rositi are a delicious appetizer to be served with cold cuts and mixed cheeses. They can be used to prepare quick first courses, simply by sautéing them in a pan for a few minutes. Excellent as a side dish for grilled meats or as a condiment for tasty pizzas and sandwiches.
Ingredients: Rositi mushrooms (lactarius deliciosus, 60.5%), olive oil, chilli pepper, garlic, oregano, salt, wine vinegar.
Acidifier: Citric acid.
Allergens: Sulfur dioxide and sulphites.
Conservation methods:
- Keep away from direct sunlight and heat sources.
- After opening, cover the product with oil and store in the fridge.
- Pasteurized product
Glass jar of 280 grams
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