Description
The apples grown in the Sila plateau have very special organoleptic characteristics. Thanks to the quality of the climate and the soil, it is in fact possible to cultivate and safeguard ancient and aromatic plant biodiversity. Deliziosa is a tasty and aromatic variety of apple, as the name suggests, this variety is characterized by a very sweet and juicy pulp. There Delicious Apple Extra Jam it is made with pulp and peel, where the greatest amount of fiber and vitamins contained in the fruit is found. A very delicate jam, also perfect for children.
Uses in the kitchen
Ideal to consume for a healthy breakfast or as a snack for children, spread on a slice of bread or on rusks. Excellent for the preparation of tarts based on shortcrust pastry, filled biscuits and sweet doughs. Tasty if combined with the tasting of mixed cheeses, both fresh and seasoned, for an original appetizer.
Ingredients: Fresh Sila apples (80%), sugar.
Acidifier: Citric acid.
Contains no allergens
Conservation methods:
- Keep away from direct sunlight and heat sources
- After opening, keep in the fridge
Glass jar of 200 grams
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